Modern Austrian Street Food in Los Angeles

Important Announcement

Dear Customers and BierBeisl Friends,

We would like to thank you sincerely for all your support and numerous visits – unfortunately we had to give up our Downtown location and bakery production for the time being.

I would like to thank all my staff, vendors, design team and all other parties involved in this project. To our dear loyal customers, thank you that have made the effort to see us at this not always easy accessible location. I am looking forward to my return to DTLA in the near future. For the time being I will focus on opening my full service fine dining restaurant on the west side along with further establishing my catering operations.

Thank you for understanding and all the best,

Chef Bernhard Mairinger
and the BierBeisl Team

 

 

 

 

Background

Like most countries in the world Austria has a variety of delicious street food – some of it may be already known to you but some of it may not.

Many “Imbiss” stands are located outdoors and rarely feature a place where you can sit and enjoy your meals. At BierBeisl Imbiss, however, you will find a much higher level of comfort.
With communal seating, a bar featuring Austrian, Czech, German and other international brews, as well as some fine Austrian red and white wines, L.A.’s first “Imbiss” is so much more than just a quick stop for a bite.

What’s an Imbiss?

It is a snack. The term derives from the 9th Century Old High German word, “Imbiz“. These snacks, often smaller than a regular meal and generally eaten between meals, come in a wide variety of forms.

Among the specialties on our menu will be our our award-winning sausages – “Best sausages in L.A. by L.A. WEEKLY” – farm-to-table salads, traditional Austrian sandwiches and pastries… and so much more.

Looking forward to meeting you!

Prost & Mahlzeit
Your BierBeisl Imbiss Team

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